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thai Hot And Sour Mushroom Soup recipe/Tom Yam Het

thai Hot And Sour Mushroom Soup recipe/Tom Yam Het

ingredients:

  • 3 cup Vegetable stock
  • 1 tsp Nam Prik Pow sauce
  • 1 Inch Lemon grass finely chopped into rings
  • 3 Kaffir lime leaves roughly torn into three
  • 1 tsp Sugar
  • 2 tbsp Lemon juice
  • 2 ounce Oyster mushrooms coarsely separated OR- button mushrooms
  • 2 small Fresh red or green chilis

how to:

In a large pan, bring the vegetable stock to the boil and stir in the Nam
Prik Pow sauce. Add the remaining ingredients and simmer, stirring well
until the mushrooms are just cooked but still al dente. Pour into a
serving bowl and garnish with coriander leaves.

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