thai Coconut Custard recipe

thai Coconut Custard recipe. thai food ingredients this link.

Ingredients:

• 5 Eggs
• 1 cup Coconut cream
• 1 cup Sugar.

how to:

1. Beat the eggs with the coconut cream and sugar until the mixture is
frothy.
2. Pour the liquid into small molds. Place in a steamer over boiling
water, cover and cook for about 20 minutes or until the mixture has
set.

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