Thai Tomato Fish Soup recipe

Thai Tomato Fish Soup recipe.

ingredients:

• 15 ounce cans stewed tomatoes
• 150g White flesh fish cooked
• 3 cup Coconut milk
• 1/2 tsp Red curry paste
• 2 tbsp Fish soy
• 1 tbsp Lemon juice
• 2 tbsp Fresh coriander chopped OR
• Green onion chopped.

method:

Puree the tomatoes in a food processor. Set aside. Then puree the fish with the coconut milk. Put tomatoes, blended fish and coconut milk, curry paste, fish soy, and lemon juice in a soup pot. Bring to a boil over medium heat, reduce heat to low, and simmer for 10 minutes. Sprinkle with fresh coriander leaves or chopped green onion tops before serving.

thanks

collection