thai Satays recipe /สูตรไทย

thai Satays recipe /สูตรไทย

ingredients:

• 500g Chicken breasts, lean pork, beef, or ham sliced thin
• 3 Cloves minced garlic
• 1/2 Onion, minced
• 2 tsp Minced cilantro
• 1 tbsp Brown sugar
• 1 lime juice
• 1 tbsp fish sauce
• 1 tbsp Vegetable oil.

method:

1. Thread the meet onto 12-inch bamboo skewers, placing several strips on each of the 16 skewers.  Combine the garlic, onion, cilantro, brown sugar, lime juice, nampla, and vegetable oil in a bowl. Pour over the skewers and marinate for 1 hour. 

2. Heat barbecue coals until hot, or preheat a broiler. Place the skewers on the grill or broiler rack and cook until done as desired. 

3. Serve the satays with peanut butter sauce. Makes 10-12 skewers.

thanks

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