Yaghmush recipe/ torika yaghmus saudi food/يغمش

Yaghmush saudi traditional food.

yaghmush saudi.

Ingredients:
for To prepare the dough

• 3 cups flour
• 1 1/2 water
• 1 tsp salt

for filling

• 500g Minced meat
• 700g Finely chopped onions
• 1/4 vagitabel oil(oliv oil)
• salt(As desired)
• 1/2 tsp black pepar
• 1 egg

how to make:

• To prepare the dough: Mix flour with salt and add water until you have a slightly soft paste
• Remove the dough by shobak and then cut it into circles
• to prepare the filling: keep pot to medium heat than add oil than put onion keep it until come brown color
• than add minced meat, salt, black pepar.
• than cook meat until cooked well. finish cooking remove from fire.
• than Place a tablespoon of filling on the dough and close it tightly.
• Brush the face of the dough with the egg whip, and then bake it in the oven until it turns brown. finish and ready yaghmush for eating.

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