MANTO RECIPE/Saudi Arabia/منتو سعودي

saudi arabia street food manto....

manto.worldlocalfood

Ingredients:

• 800 GRAMSN MINCED MEAT
• 2 TSP SALT
• 2 BIG FINELY CHOPED ONIONS
• 1 TSP BLACK PEPPER
• GHEE OIL
• Side Dip – Mix all together
• ¾ WHITE VINEGAR
• 1 TSP GARLIC
• ½ TSP BLACK PEPPER
• 5 TBSP WATER
• CUMIN POWER FOR GARNISH

method:

• In bowl, add flour, 1 tsp salt and add ¾ water to flour, mix till firm.
• In separate bowl, add minced meat, onions, 1 tsp salt, 1 tsp black pepper.
• Flatten lemon size dough, add 1 tbsp of meat mixture. Fold ends and stick the sides.
• Coat steam pot with ghee oil, and cook manto for 45 minutes.
• Serve with cumin powder sprinkled on top with vinegar side dip.

collection from chef EMAN