thai Thai Spice For Cooked Vegetables recipe

thai Thai Spice For Cooked Vegetables recipe.

ingredients:

• 125g unripe fruit, such as green mango,
• gooseberries,
• tart plums or grapes
• 6 dried red chilies
• a small piece of trassi
• 3 cloves garlic
• 1 onion
• 1 tspfish sauce
• 1 tbsp soft brown sugar
• lime juice.

how to:

Chop the unripe fruit. Remove the seeds from the chilies and chop. Wrap the
trassi in foil and grill until it darkens, or cook in a preheated oven at 350
degrees for a few minutes. 

Then, either crumble and pound, or process it with
the other ingredients, adding lime juice to dilute and to taste. Store in a
jar in the refrigerator for a few days.

thanks 

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